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If it swims,

we can

get it!

BAY SHORE
STEAM POT

For additional holiday information see

Weekly Updates

If you do not reserve by Saturday, Dec 21st

We will be open for Walk-In orders
on Dec. 23 & 24

Sorry ~ No Phone or Email Orders
Dec. 23-24
Open: 10 am - 2 pm
We are open! ~ Walk-Ins Welcome!

Click a tag below to search for recipes by ingredient:

Cooking Instructions for our Famous Crabcakes

Cooking Instructions for our Famous Crabcakes

Copy of Cajun Hot Shrimp Dip Recipe

Copy of Cajun Hot Shrimp Dip Recipe

1 pound small raw shrimp 2 tablespoons butter 1 whole red bell pepper, seeded and chopped ½ sweet onion, peeled and chopped 3-4 cloves...

The Best Smoked Salmon Spread

The Best Smoked Salmon Spread

1 (8 ounce) package cream cheese, softened 6 ounces smoked salmon, chopped ¼ cup capers, or to taste (some reviews suggested using few...

Copy of Quick and Easy Smoked Salmon Appetizer

Copy of Quick and Easy Smoked Salmon Appetizer

Top a slice of English cucumber with whipped cream cheese and smoked salmon and for extra yumminess serve it on a Cracked Pepper and...

Seafood Cocktail Board

Seafood Cocktail Board

1 large board 2-3 small cups for cocktail sauce Martini glass (optional) Crabmeat Shrimp Smoked fish Smoked fish dip Celery Lettuce...

Recent Posts

Manhattan Style Fish Chowder

Honey Cilantro Baked Salmon

Creamy Garlic Butter Tuscon Scallops

Camarones a la Mexicana (Ranchero Style Shrimp)

Pan-Seared Salmon Recipe with Beurre Blanc Sauce

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