top of page
If it swims,
we can
get it!
BAY SHORE
STEAM POT
Click a tag below to search for recipes by ingredient:
Million Dollar Mussels
Place the 3 c. dry sherry, 3 cloves garlic crushed, 1 cube chicken bouillon, 6 tbsp butter, 1 tbsp Italian seasoning, and 3 slices fresh...
Parmesan Mussels
Preheat oven to 325°. Bring 1/2 cup dry white wine to the boil in a large frying pan over high heat. Add 24 mussels and cook, covered,...
Beer Steamed Mussels
Heat a deep skillet or a pot with 3 tbsp melted butter/olive oil on med heat. Saute 3 cloves minced garlic and 1/4 onion diced. Add 3 lbs...
Mussels with Chorizo and Tomato-Wine Sauce
In a large sauté pan, cook 8 oz chorizo sausage chopped into 1/2 inch pieces until brown over med-high heat. Remove and drain on paper...
Oven Steamed Mussels
Preheat oven to 500. Heat a lg deep skillet over med-high heat and cook 8 slices bacon, cut into one inch pieces until crispy. Remove &...
Boston Ale Steamed Mussels
In a medium-sized saucepan, combine 8 oz Samuel Adams Boston Ale with 1/2 cup of water, 1/2 tsp minced garlic, 1/2 tsp minced shallots,...
Italian Steamed Mussels Marinara
Heat to 1 tsp extra virgin olive oil in a large non stick skillet over medium high heat. Add the 8 cloves garlic, thinly sliced and saute...
Mussels with Blue Cheese & Bacon
Rinse 2 1/2 pound fresh mussels and throw away any that don’t close. Heat 6 tbsp olive oil in a saute pan over medium-high heat. Cook 3/4...
Drunken Mussels
Melt 2 tbsp butter in a large stock pot over med heat. Add 4 cloves minced garlic and let sizzle for about 30 seconds. Season with 1/2...
Spicy Grilled Mussels
Place cast iron skillet on outdoor grill or over medium heat. Add 2 tbsp olive oil, 1 clove garlic, and 1/2 tsp crushed red pepper; cook...
Recent Posts
Archive
Search By Tags
bottom of page