1/2 pound medium sized (U20) dry packed scallops 1/2 pound skinless salmon, cut into 1 1/2-ounce pieces 1/2 pound white fleshed fish, cut...

28 oz scallops 2 tablespoons salted butter 4 cloves garlic finely diced 1 yellow onion small, diced ½ cup white wine optional 5 oz sun...

3 cups corn, preferably fresh corn cut from the cobs (about 4 cobs) 2 ounces bacon, chopped 2 teaspoons butter ¼ cup minced shallots...

For the Lemon Caper Sauce: 1/4 cup (57 grams) unsalted butter 4 cloves garlic, minced 1/4 teaspoon salt 1/4 teaspoon black pepper 1/4...

12 jumbo shrimp (peeled and deveined (reserve the shells)) 2 dozen clams (scrubbed) 1 pound (500g) green or black mussels, scrubbed 8...

1 1/4 pounds (600 grams) scallops 1/4 cup chopped parsley 2 tablespoons olive oil 1 tablespoon lemon juice 2 tablespoons unsalted butter...

51/2 - 6 cups chicken stock 3 tablespoons extra-virgin olive oil 1 medium yellow onion, chopped 4 garlic cloves, finely chopped 1 red...

½ lb sea scallops (fresh or thawed if frozen) salt and pepper to taste 1 tsp avocado oil or olive oil 1-2 tsp unsalted butter a splash of...

Ingredients 2 tbsp. Olive Oil 2 tbsp. Butter 1 lb. Scallops 1 lb. Shrimp 5 cloves Garlic 3/4 c. Dry White Wine 28 oz. weight Whole Or...

1 pound large sea scallops patted dry 2 tablespoons olive oil Salt to taste Pepper to taste 1 lemon cut into wedges Preheat grill to...