1 tablespoon plus 1 teaspoon extra-virgin olive oil 1 cup cherry or grape tomatoes 1 garlic clove, minced 1 pound large shrimp, peeled...

1 cup long-grain white rice 1 pound extra-large shrimp (26 to 30), peeled and deveined (tails left on) 5 tablespoons vegetable oil,...

1/2 pound medium sized (U20) dry packed scallops 1/2 pound skinless salmon, cut into 1 1/2-ounce pieces 1/2 pound white fleshed fish, cut...

1 pound large raw shrimp peeled and deveined 1 ½ teaspoons smoked paprika ¼ teaspoon salt ½ teaspoon pepper 2 garlic cloves minced 3...

1 lb of shrimp, Tail-on, Shelled (thawed and patted dry) 4 Tbsp olive oil salt and pepper 3 cloves garlic, minced 4 Tbsp flat leaf...

Ingredients ½ pound bulk hot Italian sausage (sub mild if preferred) extra virgin olive oil, as needed ½ pound shrimp, peeled, deveined,...

1/2 cup olive oil 6 cloves garlic (finely chopped) 1 tablespoon chili flakes 1 1/2 lbs (750g) shrimp (shelled, deveined, tail-on ) salt...

1½ sticks unsalted butter, at room temperature 1 teaspoon Diamond Crystal kosher salt Grated zest of 1 lemon ½ teaspoon freshly ground...

½ Cup salted butter, melted 3 Tablespoons chicken broth, substitute with dry white wine or vegetable broth 2 Tablespoons dried parsley...

12 jumbo shrimp (peeled and deveined (reserve the shells)) 2 dozen clams (scrubbed) 1 pound (500g) green or black mussels, scrubbed 8...