Peanut Butter Glazed Salmon
1 pound Salmon
1 tsp olive oil
freshly ground pepper
¼ cup peanut butter
2 teaspoons chili garlic sauce
¼ cup orange juice
Preheat the oven to 400°F and line a baking sheet with foil.
Place the salmon on the baking sheet and drizzle with olive oil. Season with pepper.
Bake the salmon for about 15-20 minutes or until cooked through.
Whisk together the peanut butter, chili garlic sauce, and orange juice in a small saucepan over medium-low heat. Cook just until warm.
Remove the salmon from the oven when done and top each serving with a spoonful of peanut butter glaze.
Prep Time: 5 minutes Cook Time: 15 minutes
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